Restaurant

360 POA Gastrobar restaurant is a restaurant-bar complex structured with metal, glass and wood, and a distinctive single-object format. In other words, it is a cylindrical prism, whose appearance evokes the industrial architecture of the 1930s and 1940s, with the intention of almost ‘leaning’ on the waters of the lake that borders the historic center of the capital city of Rio Grande do Sul state, in the south of Brazil. The main structure encompasses the glassy large room, and depicts the technical kitchen and the machine house.

Ajitama Ramen Bistro is a restaurant born out of the dream and ambition of two friends in love with this traditional Japanese dish. After their journey in Japan, a long friendship was reinforced by this passion and search for the most authentic ramen in Lisbon. Unlike other European countries, Ramen in Portugal was an unknown concept until a few years ago. The two friends weren’t satisfied with the existing Ramen on offer and decided to venture into their own project together.

A bold architectural statement at the heart of New Amsterdam innovation district Cumulus Park in the up-and-coming Zuidoost area, The Traveller is a curvilinear glass pavilion designed by Powerhouse Company and developed by EDGE and G&S Vastgoed, in collaboration with ING. It helps to define the neighborhood by bringing together ING employees, students, entrepreneurs, the local community and visitors for food and fun.

Bosfor Turkish Restaurant is a fusion of Asia and Europe. Each detail is important for the atmosphere and the correct perception of space. «On the verge of two cultures» – this is the main emphasis on which the whole concept of the restaurant is focused. Each floor is a separate story with its color and sophistication of the interior.

Located in the area of Futako-Tamawa, Tokyo, the multitenant building stands in the alleyway called, the “Yanagi-koji”. The site, a joint of 3 separate plots, reflects a traditional characteristic of the area. The building incorporates this characteristic where each floor is occupied by 3 different restaurants. A corridor is set in the center of the building with staircases located at both the front and back of the building creating an alley-like access route within the building.

The building is located 30 km from Hanoi, besides the main road connecting Hanoi and Hoa Binh. This area is popular for stopover of buses and cars in order to enjoy and have a rest long journey and also it is a destination for Hanoians to enjoy one day trip.