Dim sum restaurant by Linehouse is “British tea hall turned Chinese canteen”
Linehouse’s contemporary Hong Kong restaurant takes its cue from the life of cross-cultural pioneer John Anthony and references a retro, east London Chinese canteen. Designed by Shanghai and Hong Kong-based architecture and design studio Linehouse, the restaurant is named after John Anthony, the first Chinese-born man to be naturalised as a British citizen, in 1805.
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